SKYBOX MENU
Crispy nori seaweed, Loch Fyne smoked salmon, avocado purée
Cucumber cup of Katie Rodgers cream cheese and chive, crispy shallots
Mini naan topped with tandoori chicken and mint yoghurt
STARTER
Smoked Ayrshire chicken, Caesar style with roasted golden beetroot and sourdough crisp
MAIN
Fillet of Beef, celeriac and potato galette, braised red cabbage, heather honey glazed carrots, rich red wine jus
DESSERT
Glazed lemon tartlet with pistachio crème, macerated local raspberries, crisp sesame tuile
KIDS MENU
STARTER
Crispy chicken goujons with tomato dip
MAIN COURSE
Char grilled beef burger in a toasted brioche bun,
skin on fries, crunchy coleslaw
or
Macaroni cheese with garlic bread
DESSERT
Chocolate fudge cake with chocolate sauce
3.45pm – 4.00pm
Mini Scotch pie
Piglets Pie
Tea & coffee
4.45pm – 5.45pm
MacSween haggis sausage rolls with peppercorn sauce
Before you order any food or drink, please speak to a member of our catering team, if you have an allergy or intolerance. Our food is prepared and served in an environment where there may be traces of allergens present.
If you are a regular customer, please continue to ask a member of our team as recipes and ingredients may change.
